Bluegrass Soy Sauce from Bourbon Barrel Foods

Think soy sauce is just salty? Then the Barrel-Aged Soy Sauce from Bourbon Barrel Foods will completely surprise you. This premium soy sauce is brewed the traditional way and then aged in real, charred Kentucky bourbon barrels . The result: an incomparably complex umami flavor with smoky depth and caramelized spice.

Why this soy sauce is a real game changer:

🥃 Barrel-aged for extra character:
Maturation in real bourbon barrels gives the sauce gentle notes of vanilla, wood, and smoke – a true interplay of flavors!

🌾 Small series production:
Made in our own microbrewery with only a few selected ingredients – free from additives and full of craftsmanship.

🍛 Versatile:

• Perfect with sushi & sashimi

• Ideal for dips, dressings & marinades

• Refines broths, stews & vegan bowls

• Gives sauces a savory umami boost

Taste that stays in your memory:

Bluegrass Soy Sauce delights with a natural, brothy depth, mildly salty balance, and an elegant finish of leather, smoke, and a hint of sweetness. It not only adds flavor—it tells a story: one of time, patience, and true culinary passion.

For gourmets, foodies & bourbon fans:

✔️ Barrel-aged soy sauce – unique in the world
✔️ Naturally brewed & vegan
✔️ Produced in Louisville, Kentucky
✔️ Loved by top chefs and Michelin-starred restaurants worldwide